Important: This version of the e-Laws website will be upgraded to a new version in the coming weeks.
You can try the beta version of the new e-Laws at ontario.ca/laws-beta.
O. Reg. 231/05: Weighing of Carcasses
filed May 19, 2005 under Beef Cattle Marketing Act, R.S.O. 1990, c. B.5
Skip to contentontario regulation 231/05
made under the
beef cattle marketing act
Made: May 18, 2005
Filed: May 19, 2005
Printed in The Ontario Gazette: June 4, 2005
Amending Reg. 55 of R.R.O. 1990
(Weighing of Carcasses)
1. (1) Clause (b) of the definition of “beef carcass” in section 1 of Regulation 55 of the Revised Regulations of Ontario, 1990 is amended by striking out “or the Meat Inspection Act (Ontario) or any regulation made under either of them” at the end and substituting “the regulations made under that Act or Ontario Regulation 31/05 (Meat) made under the Food Safety and Quality Act, 2001”.
(2) Clause (b) of the definition of “veal carcass” in section 1 of the Regulation is amended by striking out “or the Meat Inspection Act (Ontario) or any regulation made under either of them” at the end and substituting “the regulations made under that Act or Ontario Regulation 31/05 (Meat) made under the Food Safety and Quality Act, 2001”.
2. This Regulation comes into force on June 1, 2005.